Lemon Zest: This is optional but try it if you like.Remove the shells and make sure to devein the shrimp. Shrimp: I prefer to use fresh raw shrimp, but frozen and thawed is fine too.Spinach: Use baby spinach as it cooks quickly.And I use no more than 8 oz of pasta for this recipe, so that the creamy sauce stands out too. I used ziti pasta, but other options you could try are penne, elbow, rigatoni, campanelle, farfalle, etc. Pasta: I use small size pasta as that goes along the size of shrimp and other ingredients in this dish.This cheese adds a delightful nutty flavor. For grated parmesan cheese, I choose those with no cellulose, or grate a wedge of cheese. The combination of mozzarella, curds and cream in burrata gives the pasta sauce the right consistency. Cheese: I use a combination of feta, burrata and parmesan cheeses. Use block feta cheese made from sheep’s milk for best results.Herbs: I think fresh thyme works best.Salt and Pepper: Use these judiciously, because the cheese already has some salt in it.Red Pepper Flakes: Adds a nice kick to the sauce.Garlic: Minced or grated fresh garlic works well.Olive Oil: I prefer to use extra virgin olive oil for perfect flavor.Tomatoes: Use juicy variety such as vine-ripe tomatoes.Tomatoes, Olive Oil, Garlic, Red Pepper Flakes, Salt, Pepper, Herbs, Cheese, Pasta, Spinach, Shrimp, Lemon Zest. Just in a snap you can dish out this creamy and flavorful feta cheese pasta sauce. Rather than cherry or grape tomatoes, I choose vine ripe tomatoes that release more juices to give a thinner consistency and volume to the sauce. I also add thyme and other ingredients, which makes it taste like it is out of a mediterranean restaurant. The result is a more luscious, and cheesy sauce. Instead of using only feta, I add burrata and parmesan cheeses. The recipe here is my take on this amazing idea. And was later made popular on TikTok by Grilled Cheese Social. The origins of this idea comes from two Finnish bloggers Tiiu Piret and Liemessa. Using feta cheese to make a pasta sauce is genius. Adapted from the world famous “TikTok Pasta” this recipe is a must-try. The creamy sauce tastes like it is from a restaurant but takes only 30 minutes to cook. Other good vegetable additions would be arugula, spinach or kale.This feta cheese pasta with shrimp and spinach is so easy and delicious. You could throw in some roasted red peppers, eggplant, pickled jalapeños or even chicken if you want to add more protein to this easy meal. So many things will go well with this pasta. Now if you’re using the cooked pasta, I recommend adding less water and at the step when you add the garlic – you don’t even need to cover with a lid and cook for long – just make sure to use a juicy tomato. Then stir in the parsley and basil and turn the heat off.Stir in the minced garlic and cook for about 2 more minutes.Cover with a lid and let cook for about 2 minutes. Add the tomato paste and about half a cup of water, then add in the pasta and feta cheese. Saute the tomato with the chili powder and olive oil for 2 minutes.Chop the tomato, basil, parsley and mince the garlic.Using quick cooking pasta helps, because you can add it directly to the pan, but if you don’t have it, you could start cooking penne, fusilli or shells right when you start chopping your vegetables, add them to your sauce in the end and the recipe will take you around 15 minutes. How To Make Spicy Feta Pasta in 12 MinutesĪ great thing about this recipe is that you can make it within seriously no more than 12 minutes. You could also try different variations and add arugula, spinach, cilantro or dill. Also for the sauce, but deserved its special place on the list. Olive oil, chili powder, a juicy tomato and tomato paste.If you don’t have quick cooking pasta, you could also use whole grain pasta (or any type) and cook it before in some salted water. Quick cooking macaroni (the ones I used cook in 3 minutes).Seriously, whatever you have in your fridge. If you’re not in the mood for salad, you seriously can make this instead – similar ingredients are used! And no, this is not the “viral” tiktok pasta, it’s a no-bake, different version of a feta cheese pasta. It is so good and so simple, yet perfect for an easy dinner when you’re left with a block of feta cheese, macaroni, garlic and the other vegetables you promised yourself to eat this week. Okay, so…I may, or may not have made this easy creamy pasta with crumbled feta cheese and tomato every day for an entire week. It’s creamy, it’s full of flavour and it’s a good way to use up some vegetables. This delicious spicy feta pasta recipe is ready in 12 minutes on the stove top and is the perfect quick dinner idea for busy weeknights! That is right, 12 minutes! This is a pasta recipe for one, so make sure to double the recipe if there’s someone else you want to share this healthier meal with.
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